04 September 2013
L'Shanah Tovah
Happy New Year! Wishing you the sweetness of the New Year not only at Rosh Hashanah but ever day through this year.
It has been a busy week preparing for the High Holidays. I finally made challah bread- much to my children's delight.
I always make the turban roll. This one has the raisins, apples, and cinnamon inside it. Yummy! I can't wait to eat it.
This is my first time making the round braided challah. It needs some work. I think it's easier making the my usual 6 braided challah for the Shabbat. Bug only likes the regular challah bread.
Have a wonderful Rosh Hashanah.
It has been a busy week preparing for the High Holidays. I finally made challah bread- much to my children's delight.
Have a wonderful Rosh Hashanah.
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